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Masoor Dal Prices in Uttar Pradesh on 29 january 2024

Masoor Dal Prices in Uttar Pradesh on 29 january 2024
masoor-dal-prices-in-uttar-pradesh-on-29-january-2024

Pulses are an important part of a balanced diet, providing a rich source of protein, fiber, and essential nutrients. Among these, masoor dal, also known as red lentils, holds a prominent position due to these benefits. In this article, we will discuss the current market prices of masoor dal by focusing on Uttar Pradesh.

Market Center Analysis:

Masoor dal prices in Akbarpur:

  • Variety Whole masoor
  • Availability 15 tons
  • Price range ₹7720 - ₹7800
  • Model price ₹7770

Masoor dal prices in Azamgarh:

  • Variety Masoor dal
  • Availability 2.8 tons
  • Price range ₹8500 - ₹8600
  • Model price ₹8540

Masoor dal prices in Dadri:

  • Variety Masoor dal
  • Availability 1 ton
  • Price range ₹8600 - ₹9000
  • Model price ₹8800

Masoor dal prices in Gonda:

  • Variety New black masoor
  • Availability 3 tons
  • Price range ₹7975 - ₹8025
  • Model price ₹8000

Masoor dal prices in Meerut:

  • Variety Masoor dal
  • Availability 43 tons
  • Price range ₹8910 - ₹8990
  • Model price ₹8950

Masoor dal prices in Varanasi:

  • Variety Masoor dal
  • Availability 20 tons
  • Price range ₹8520- ₹8600
  • Model price ₹8570

Insights and Impact: The description of various activities in the market of masoor dal in different markets of Uttar Pradesh. Local demand, crop production, and transportation costs affect prices and availability among other factors. Stakeholders like farmers, traders, and consumers can use this information to make informed decisions regarding the cultivation, acquisition, and consumption of masoor dal.

Conclusion: The demand for nutritious food is increasing, hence understanding the complexities of the dal market is crucial. Analyzing market trends of masoor dal prices in Uttar Pradesh, assists in understanding price and availability patterns. By staying informed about these trends, local stakeholders can navigate the dal market more effectively, contributing to the prosperity of local producers and ensuring quality dal availability for all.

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