Himachal Variety: This special variety from Himachal Pradesh is ideal for growing in pots at home. It offers an average yield of 30 tons per hectare.

Suprabha Variety: Known for its white, shiny skin, the Suprabha variety yields between 80 to 92 quintals per acre.

Surbhi Variety: Surbhi ginger takes 225 to 235 days to mature. It can produce a yield of 80 to 100 quintals per acre.

Maran Variety: This variety has a light golden color and can yield 175 to 200 quintals per hectare.

IISR Mahima: With an estimated yield of 23.2 tons per hectare, the IISR Mahima variety is ready for harvest in 200 days.